Join us in the dining car - a relic from the Pennsylvania Railroad - for authentic railroad fare from across the country and around the world. Casey Jones' has fresh, fun, affordable fare sure to please all ages.
Sunday - Thursday: 7 a.m. - 4 p.m.; Friday & Saturday: 7 a.m. - 9 p.m.
J.J. Hutchinson, Executive Chef
Chef John joins our team from South Philly, having grown up in restaurants and learning from the best. He brings his Philly flare to Pennsylvania Dutch Country and has already created our popular Casey's Signature BBQ sauce which you'll find on our Pulled Pork and Casey's Wings.